Description
A simple and delicious tot casserole recipe perfect for beginners.
Ingredients
Scale
- 1 bag frozen tater tots
- 1 can cream of chicken soup
- 1 cup shredded cheese
- 1 cup cooked chicken, diced
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, mix the cream of chicken soup, milk, garlic powder, salt, and pepper.
- Add the cooked chicken and half of the cheese to the mixture and stir well.
- Spread the mixture evenly in a greased baking dish.
- Top with frozen tater tots, arranging them in a single layer.
- Sprinkle the remaining cheese on top of the tater tots.
- Bake for 30-35 minutes or until the tater tots are golden brown and crispy.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add your favorite vegetables.
- Try using different types of cheese for variety.
- Make sure to use fully cooked chicken to avoid any food safety issues.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 45mg
Keywords: tot casserole, easy casserole, beginner recipe, tater tot recipe