Description
Easy Thanksgiving side dishes for beginners.
Ingredients
Scale
- 4 cups of green beans, trimmed
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper to taste
- 1 cup of breadcrumbs
- 1/2 cup of grated Parmesan cheese
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix green beans with olive oil, garlic powder, salt, and pepper.
- Spread the green beans on a baking sheet.
- In another bowl, combine breadcrumbs and Parmesan cheese.
- Sprinkle the breadcrumb mixture over the green beans.
- Bake for 20-25 minutes until the beans are tender and the topping is golden brown.
- Remove from the oven and let it cool slightly before serving.
Notes
- Make sure to trim the green beans for even cooking.
- Adjust salt and pepper according to your taste.
- For extra flavor, add some herbs like thyme or rosemary.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 5mg
Keywords: thanksgiving food ideas, side dishes, easy