Description
A simple recipe for a delicious cottage cheese dish that is easy to prepare.
Ingredients
Scale
- 2 cups cottage cheese
- 1 cup diced tomatoes
- 1/2 cup chopped cucumbers
- 1/4 cup chopped green onions
- 1/4 cup fresh parsley, chopped
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a large bowl, combine the cottage cheese, diced tomatoes, cucumbers, green onions, and parsley.
- In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
- Pour the dressing over the cottage cheese mixture.
- Gently stir to combine all ingredients.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- Use fresh vegetables for the best flavor.
- Adjust seasoning as per your taste.
- This dish can be served as a salad or a dip.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 3g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 20mg
Keywords: cottage cheese recipes, healthy cottage cheese salad, easy cottage cheese dishes