Description
Easy ground beef recipe for beginners
Ingredients
Scale
- 1 pound ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes (15 oz)
- 1 tablespoon chili powder
- Salt and pepper to taste
- 1 cup shredded cheese (optional)
Instructions
- In a large skillet, brown the ground beef over medium heat.
- Add the chopped onion and minced garlic. Cook until the onion softens.
- Stir in the diced tomatoes and chili powder.
- Season with salt and pepper.
- Simmer for 10 minutes, stirring occasionally.
- If using, sprinkle cheese on top and cover until melted.
- Serve hot with your choice of sides.
Notes
- Make sure to drain excess fat from the beef for a leaner dish.
- Use fresh herbs for added flavor.
- Serve with rice, pasta, or in tacos.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 3g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy ground beef recipes