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recette

Recette: 5 Simple Steps for Beginners to Bake with Joy


  • Author: Julia marin
  • Total Time: 50 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A simple and delicious recipe for beginners.


Ingredients

Scale
  • 2 cups of flour
  • 1 cup of sugar
  • 1/2 cup of butter
  • 2 eggs
  • 1 cup of milk
  • 1 tablespoon of baking powder
  • 1 teaspoon of vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter and sugar.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In another bowl, mix the flour, baking powder, and milk.
  6. Combine the wet and dry ingredients until just mixed.
  7. Pour the batter into a greased baking pan.
  8. Bake for 30-35 minutes or until a toothpick comes out clean.
  9. Let it cool before serving.

Notes

  • Make sure your butter is at room temperature for easy mixing.
  • Don’t overmix the batter to keep the texture light.
  • Check your cake with a toothpick to avoid overbaking.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 15g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 50mg

Keywords: recette