Description
Quick N Cute Graham Cracker Ghosts are fun and easy treats perfect for Halloween.
Ingredients
- Graham crackers – 6
- White chocolate chips – 1 cup
- Mini chocolate chips – 1/4 cup
- Coconut flakes – 1/2 cup
Instructions
- Melt the white chocolate chips in a microwave-safe bowl, heating in 30-second intervals until smooth.
- Dip each graham cracker in the melted chocolate, covering one side completely.
- Sprinkle coconut flakes on the chocolate-covered side for a ghostly look.
- Use mini chocolate chips to create eyes on the ghost.
- Set the dipped crackers on a baking sheet lined with parchment paper.
- Let them cool until the chocolate hardens.
Notes
- Use a fork to help dip the graham crackers in chocolate.
- Experiment with different toppings like sprinkles for extra fun.
- Store in an airtight container to keep them fresh.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ghost
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Quick N Cute Graham Cracker Ghosts, spooky snacks