Description
A simple and delicious potato recipe that anyone can make.
Ingredients
Scale
- 4 medium potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- Wash and peel the potatoes.
- Cut the potatoes into even cubes.
- In a large bowl, mix the potatoes with olive oil, salt, pepper, and garlic.
- Spread the potatoes on a baking sheet in a single layer.
- Bake for 25-30 minutes, or until golden brown and crispy.
- Remove from the oven and sprinkle with fresh parsley.
- Serve hot and enjoy!
Notes
- Make sure to cut the potatoes into similar sizes for even cooking.
- You can add your favorite spices for extra flavor.
- Check for doneness by poking with a fork; they should be tender inside.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg
Keywords: potato recipe, easy potato recipe, baked potatoes