Description
A simple and delicious peanut butter dessert that’s perfect for beginners.
Ingredients
Scale
- 1 cup peanut butter
- 1/2 cup honey
- 1 cup rolled oats
- 1/2 cup chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a bowl, combine peanut butter and honey until smooth.
- Add rolled oats and mix well.
- Stir in chocolate chips and vanilla extract.
- Shape the mixture into small balls.
- Place the balls on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes before serving.
Notes
- You can use almond butter instead of peanut butter.
- Adjust honey to taste for sweetness.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 8g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Keywords: peanut butter dessert, easy dessert, no-bake dessert