Description
A simple and easy meat recipe perfect for beginners.
Ingredients
Scale
- 2 lbs of chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 lemon, juiced
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix olive oil, salt, pepper, garlic powder, paprika, and lemon juice.
- Coat the chicken breasts with the mixture evenly.
- Place the chicken in a baking dish.
- Bake for 25-30 minutes until the chicken is cooked through.
- Let it rest for 5 minutes before slicing.
- Serve with your favorite sides.
Notes
- Ensure chicken is fully cooked to an internal temperature of 165°F (75°C).
- Marinate chicken for a few hours for more flavor.
- Adjust spices according to your taste.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 220
- Sugar: 0g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: meat recipes, easy chicken recipe, beginner cooking