Description
Monster cookies are a delicious blend of oats, peanut butter, and chocolate chips. Perfect for satisfying your sweet tooth.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup brown sugar
- 1 cup granulated sugar
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 3 cups rolled oats
- 1 cup chocolate chips
- 1 cup M&M candies
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix peanut butter, brown sugar, and granulated sugar until smooth.
- Add eggs and vanilla extract. Mix well.
- Stir in baking soda and rolled oats.
- Fold in chocolate chips and M&M candies.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until edges are golden.
- Let cookies cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- Use creamy peanut butter for smoother cookies.
- Don’t overmix the dough to keep cookies soft.
- Adjust baking time for softer or crunchier cookies.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 12g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg
Keywords: monster cookies, cookie recipe, baking cookies