Description
A fun and easy recipe for kids’ lunch that they will love.
Ingredients
Scale
- 2 slices of whole grain bread
- 2 tablespoons of peanut butter
- 1 tablespoon of jelly
- 1 banana, sliced
- 1 tablespoon of honey (optional)
Instructions
- Spread peanut butter on one slice of bread.
- Spread jelly on the other slice of bread.
- Layer banana slices on the peanut butter.
- Drizzle honey over the bananas if desired.
- Put the two slices together to form a sandwich.
- Cut the sandwich into fun shapes using cookie cutters.
- Serve with carrot sticks or apple slices on the side.
Notes
- Make sure to choose bread that your kids like.
- Use natural peanut butter for a healthier option.
- Experiment with different fruits like strawberries or apples.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Lunch
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 0mg
Keywords: kids lunch recipes