Description
A simple and tasty kid-friendly dinner recipe that everyone will enjoy.
Ingredients
Scale
- 1 lb ground beef
- 1 cup chopped onions
- 2 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 2 cups cooked pasta
- 1 cup shredded cheese
- Salt and pepper to taste
Instructions
- In a large skillet, brown the ground beef over medium heat.
- Add the chopped onions and garlic, cooking until softened.
- Stir in the tomato sauce and let it simmer for 5 minutes.
- Mix in the cooked pasta and stir to combine.
- Sprinkle cheese on top and cover until melted.
- Season with salt and pepper to taste.
- Serve warm and enjoy!
Notes
- Use whole wheat pasta for a healthier option.
- Feel free to add vegetables like bell peppers or spinach.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: kid friendly dinners, easy dinner recipes, family meals