Description
This immune boosting tea recipe helps strengthen your body’s defenses and is easy to make.
Ingredients
Scale
- 2 cups water
- 1 tablespoon fresh ginger, grated
- 1 tablespoon honey
- 1 lemon, juiced
- 1 teaspoon turmeric powder
- 1 cinnamon stick
Instructions
- Boil 2 cups of water in a pot.
- Add grated ginger and turmeric powder to the boiling water.
- Let it simmer for 10 minutes.
- Remove from heat and strain the tea into a cup.
- Add honey and lemon juice to taste.
- Add a cinnamon stick for extra flavor.
- Stir well and enjoy your immune boosting tea.
Notes
- Use fresh ginger for a stronger flavor.
- Adjust honey and lemon to your taste preference.
- Store leftovers in the fridge for up to 2 days.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: Various
Nutrition
- Serving Size: 1 cup
- Calories: 50
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: immune boosting tea recipe