Description
A simple and delicious recipe for hot appetizers that will impress your guests.
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/2 cup cooked and crumbled bacon
- 1 package of mini phyllo cups
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese, cheddar cheese, green onions, and bacon.
- Fill each phyllo cup with the cheese mixture.
- Place the filled cups on a baking sheet.
- Bake for 15-20 minutes or until the tops are golden brown.
- Let cool for a few minutes before serving.
Notes
- Make sure the cream cheese is at room temperature for easier mixing.
- You can substitute bacon with cooked sausage for a different flavor.
- Feel free to add spices or herbs to customize your filling.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 appetizer
- Calories: 120
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Keywords: hot appetizers, easy appetizers, party snacks, baked appetizers