Description
A simple and delicious recipe for holiday appetizers that will impress your guests.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup diced green onions
- 1/4 cup diced red bell pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 package of crackers for serving
Instructions
- In a mixing bowl, combine cream cheese and sour cream.
- Mix until smooth and creamy.
- Add shredded cheddar cheese, green onions, red bell pepper, garlic powder, onion powder, salt, and black pepper.
- Stir until all ingredients are well combined.
- Transfer the mixture to a serving dish.
- Cover and refrigerate for at least 1 hour to let the flavors meld.
- Serve with crackers.
Notes
- For a spicier kick, add diced jalapeños.
- Make sure cream cheese is at room temperature for easy mixing.
- Use a variety of crackers for different textures.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg
Keywords: holiday appetizers, easy appetizer recipes, cream cheese dip