Description
A simple and delicious grilled cheese sandwich recipe for beginners.
Ingredients
Scale
- 2 slices of bread
- 2 slices of cheese
- 1 tablespoon of butter
Instructions
- Heat a skillet over medium heat.
- Spread butter on one side of each slice of bread.
- Place one slice of bread, butter side down, in the skillet.
- Layer the cheese on top of the bread in the skillet.
- Top with the second slice of bread, butter side up.
- Cook for 2-4 minutes until golden brown.
- Flip the sandwich carefully and cook the other side for another 2-4 minutes.
- Remove from skillet and let cool for a minute before slicing.
Notes
- Use your favorite type of cheese.
- Adjust heat if the bread browns too quickly.
- Add extras like tomatoes or bacon if desired.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: grilled cheese, easy recipe, beginner cooking