Description
A simple and fun recipe to try at home for beginners.
Ingredients
Scale
- 2 cups of flour
- 1 cup of water
- 1 teaspoon of salt
- 1 tablespoon of olive oil
- 1 tablespoon of sugar
Instructions
- In a large bowl, mix flour and salt.
- Add water and olive oil to the dry ingredients.
- Stir until a dough forms.
- Knead the dough on a floured surface for 5 minutes.
- Cover the dough and let it rest for 30 minutes.
- Shape the dough into your desired shape.
- Preheat the oven to 375°F (190°C).
- Bake for 25 minutes or until golden brown.
- Let it cool before serving.
Notes
- Make sure to knead the dough well for better texture.
- Check the dough consistency; it should not be too sticky.
- You can add herbs or cheese for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Baking
- Method: Baking
- Cuisine: General
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 0mg
Keywords: fun things to cook at home