Description
Easy peach cobbler recipe for beginners.
Ingredients
Scale
- 4 cups sliced fresh peaches
- 1 cup sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 cup milk
- 1/2 cup butter, melted
- 1 tablespoon baking powder
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix peaches, sugar, cinnamon, and lemon juice. Pour into a baking dish.
- In another bowl, combine flour, milk, melted butter, baking powder, and salt.
- Pour the batter over the peaches. Do not stir.
- Bake for 40-45 minutes or until golden brown.
- Let it cool for a few minutes before serving.
Notes
- Use ripe peaches for the best flavor.
- Feel free to add vanilla extract for extra taste.
- Serve warm with ice cream for a delicious treat.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: easy peach cobbler, peach dessert, simple recipe