Description
A simple and delicious recipe for a family dinner that everyone will enjoy.
Ingredients
Scale
- 1 lb ground beef
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 can diced tomatoes (15 oz)
- 1 can kidney beans (15 oz), drained and rinsed
- 1 cup corn (frozen or canned)
- 2 cups cooked rice
- 1 tsp chili powder
- 1 tsp cumin
- Salt to taste
- 1 cup shredded cheese
Instructions
- In a large skillet, cook the ground beef over medium heat until browned.
- Add chopped onion and minced garlic to the skillet. Cook until the onion is soft.
- Stir in diced tomatoes, kidney beans, corn, chili powder, cumin, and salt. Mix well.
- Let the mixture simmer for 10 minutes, stirring occasionally.
- Stir in the cooked rice and mix until everything is combined.
- Top with shredded cheese and cover the skillet until the cheese melts.
- Serve warm and enjoy your meal!
Notes
- Feel free to use ground turkey or chicken instead of beef.
- Add your favorite vegetables to the mix for more flavor.
- Serve with tortilla chips or bread for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy dinner recipes for family