Description
A simple dessert that serves a crowd, perfect for gatherings.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 cup unsweetened cocoa powder
- 1 cup milk
- 1/2 cup vegetable oil
- 2 large eggs
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix flour, sugar, cocoa powder, baking powder, and salt.
- Add milk, vegetable oil, eggs, and vanilla extract to the dry ingredients.
- Stir until well combined, but do not overmix.
- Pour the batter into a greased 9×13 inch baking pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let it cool completely before cutting into squares.
- Serve and enjoy with your favorite toppings.
Notes
- Make sure not to overmix the batter to keep the dessert light.
- Check for doneness with a toothpick; it should come out clean.
- Feel free to add nuts or chocolate chips for extra flavor.
- Store leftovers in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Desserts
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: easy desserts for a crowd