Description
Easy and delicious crescent roll appetizers perfect for any gathering.
Ingredients
Scale
- 1 can of crescent roll dough
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1/4 cup chopped green onions
Instructions
- Preheat your oven to 375°F (190°C).
- Unroll the crescent roll dough and separate it into triangles.
- In a bowl, mix cream cheese, cheddar cheese, bacon, and green onions.
- Place a spoonful of the mixture on the wide end of each triangle.
- Roll up each triangle from the wide end to the tip.
- Place the rolled appetizers on a baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Let them cool slightly before serving.
Notes
- Ensure cream cheese is softened for easy mixing.
- Feel free to add vegetables or other meats for variety.
- Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 appetizers
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg
Keywords: crescent roll appetizers, easy appetizers, party snacks