Description
This recipe for Cracker Barrel fried apples is simple and delicious. You can enjoy sweet, cinnamon-flavored apples as a side dish or dessert.
Ingredients
Scale
- 4 medium apples, peeled and sliced
- 1/4 cup butter
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/4 cup water
Instructions
- Peel and slice the apples.
- In a skillet, melt the butter over medium heat.
- Add the sliced apples to the skillet.
- Stir in the brown sugar and cinnamon.
- Add the water and stir to combine.
- Cook for about 10-15 minutes, stirring occasionally, until the apples are tender.
- Serve warm as a side or dessert.
Notes
- Use firm apples like Granny Smith or Fuji for best results.
- Adjust the sugar based on your taste preference.
- Serve with vanilla ice cream for a tasty dessert.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 20g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 15mg
Keywords: cracker barrel fried apples recipe