Description
A simple and delicious cottage cheese cookie dough recipe perfect for beginners.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup sugar
- 1/4 cup butter, softened
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix cottage cheese, sugar, and butter until smooth.
- Add in vanilla extract and mix well.
- In another bowl, combine flour and baking powder.
- Gradually add the dry ingredients to the wet mixture, stirring until combined.
- Fold in the chocolate chips.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Let cool before serving.
Notes
- Make sure to soften the butter for easier mixing.
- You can substitute the chocolate chips with nuts or dried fruits.
- Do not overmix the dough to keep cookies soft.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: cottage cheese cookie dough, easy cookie recipe, beginner baking