Ah, the cinnamon bourbon old fashioned cocktail – it’s a beautiful twist on the classic that warms my heart and tickles my taste buds! I remember the first time I sipped one of these delightful drinks at a cozy little bar on a chilly autumn evening. The air was filled with laughter, and the glow of candlelight made everything feel just right. One sip of that spicy, smooth concoction, and I knew I had to recreate it at home!
This cocktail is all about simplicity, yet it packs a punch of flavor that dances on your palate. The rich bourbon mingles perfectly with the warm notes of cinnamon, and a dash of bitters adds just the right depth. It’s a drink that’s not only easy to whip up but also impresses your friends during gatherings or just a quiet night in. I promise, once you master this recipe, it’ll become your go-to sip for any occasion!
So, grab your mixing glass and let’s dive into the delicious world of the cinnamon bourbon old fashioned. You’re going to love how quickly you can create something so special!
Ingredients List
Here’s what you’ll need to whip up your very own cinnamon bourbon old fashioned cocktail. Don’t worry, these ingredients are easy to find, and I’ll guide you through each one:
- 2 oz bourbon: Choose your favorite bourbon – it’s the star of the show! Look for something smooth and flavorful. If you’re unsure, a mid-range option works perfectly.
- 1/2 tsp cinnamon syrup: This sweet addition brings that warm spice to your drink. You can buy it at the store or make your own by simmering equal parts sugar and water with a few cinnamon sticks until the sugar dissolves. Trust me, you’ll want to go the homemade route for that extra touch!
- 1 dash Angostura bitters: Just a dash adds complexity and balances the sweetness. It’s a staple in many cocktails and worth having in your bar. A little goes a long way!
- Fresh orange peel: For garnish, this adds a lovely citrus aroma. When you’re peeling, try to get a nice big piece to really showcase its fragrance!
- 1 maraschino cherry: This classic garnish isn’t just pretty; it adds a hint of sweetness. Go for the good stuff – the ones in syrup are usually a bit tastier.
Gather these ingredients, and you’ll be well on your way to creating a cocktail that’ll have everyone asking for the recipe!
How to Prepare Instructions
Now that you have all your ingredients ready, let’s dive into making your cinnamon bourbon old fashioned cocktail. Trust me, it’s easier than it sounds! Just follow these simple steps, and you’ll be sipping on this delightful drink in no time.
Step 1: Fill the Mixing Glass
First things first, grab your mixing glass and fill it with ice. I recommend using larger ice cubes if you have them! They not only chill your drink more effectively but also melt slower, which helps prevent your cocktail from getting watered down too quickly. You want your drink to be perfectly chilled without losing its flavor. So, go ahead and pack that glass with ice and let it sit for a moment to really get cold!
Step 2: Add Ingredients
Once your mixing glass is nice and frosty, it’s time to add the good stuff! Measure out 2 oz of bourbon and pour it in. Next, add 1/2 tsp of that delicious cinnamon syrup and finish off with a dash of Angostura bitters. If you’re someone who loves a stronger cinnamon flavor, don’t hesitate to adjust the syrup to your taste – it’s all about what you enjoy! Just remember, a little sweetness goes a long way, so start small and add more if you like.
Step 3: Stirring Technique
Now comes the fun part – stirring! Using a bar spoon or a regular spoon, gently stir your mixture for about 20-30 seconds. This isn’t a race! Stirring helps blend the flavors beautifully while chilling the drink. Just keep an eye on your ice; you want to chill the cocktail without over-diluting it. If you stir too long, it can get watery, and we definitely don’t want that!
Step 4: Strain and Serve
Next, grab your Old Fashioned glass and place a large ice cube inside. This is where the magic happens! Using a strainer, pour your chilled mixture over the ice cube. The large ice cube is key here because it melts slower, keeping your cocktail perfectly balanced. You’ll see that beautiful color of your drink as it flows over the ice, and I promise it’ll make you feel like a pro!
Step 5: Garnish
Finally, let’s make your cocktail look as good as it tastes! Take a fresh orange peel and twist it over the glass to release those essential oils. Then, drop it in as a garnish. For that classic touch, add a maraschino cherry on top. Not only does this add a pop of color, but it also gives a hint of sweetness when you take a sip. And there you have it – your cinnamon bourbon old fashioned cocktail is ready to enjoy!
Why You’ll Love This Recipe
This cinnamon bourbon old fashioned cocktail isn’t just delicious; it’s also packed with benefits that make it a must-try for both beginners and seasoned cocktail enthusiasts. Here’s why you’ll absolutely adore this recipe:
- Quick to make: With just a few simple steps, you can whip up this cocktail in under 5 minutes. Perfect for when friends drop by or you need a tasty treat to unwind after a long day!
- Easy ingredients: You probably already have most of these ingredients in your kitchen! Bourbon, cinnamon syrup, and bitters are staples that can transform your drink game without the need for fancy mixers.
- Flavorful twist on a classic: This isn’t your average Old Fashioned. The addition of cinnamon syrup elevates the traditional recipe, giving it a warm spice that’s perfect for any season but especially lovely in the fall and winter.
- Perfect for gatherings: Whether it’s a cozy night in or a lively party, this cocktail is sure to impress your guests. It’s sophisticated yet approachable, making it a crowd-pleaser!
- Customizable to taste: You can easily adjust the sweetness by tinkering with the cinnamon syrup or even experimenting with different garnishes. Want a bit more spice? Go ahead and add a touch more syrup! The flexibility lets you make it just how you like it.
Tips for Success
Ready to elevate your cinnamon bourbon old fashioned cocktail to perfection? Here are some practical tips I’ve picked up along the way that will help you nail this recipe every single time:
- Use fresh cinnamon syrup: If you can, make your own cinnamon syrup rather than buying pre-made. It’s super easy! Just simmer equal parts sugar and water with a few cinnamon sticks until the sugar dissolves, then let it cool. Fresh syrup really enhances the flavor and warmth of your cocktail!
- Adjust the sweetness: Don’t hesitate to tweak the amount of cinnamon syrup to match your taste. If you like your drinks a little sweeter, add a bit more syrup. If you’re watching your sugar intake, you can cut down on it or even try a sugar substitute if you prefer!
- Chill your mixing glass: This step is key! A well-chilled mixing glass ensures your cocktail reaches the perfect temperature without needing to stir too long, which can dilute the flavors. Just fill it with ice and let it sit for a minute before you start mixing!
- Measure carefully: When it comes to cocktails, precision is important. Use a jigger or measuring spoon for the bourbon and cinnamon syrup to keep your drink balanced. Trust me, a little extra bourbon might sound tempting, but it could throw off the entire flavor!
- Don’t rush the stirring: Take your time while stirring. Aim for about 20-30 seconds to blend everything nicely. This is where the magic happens, so give those flavors a moment to mingle before straining!
- Experiment with garnishes: While the orange peel and maraschino cherry are classic, don’t be afraid to get creative! A sprinkle of nutmeg or a cinnamon stick can add a lovely touch. Play around with different garnishes to find your personal favorite!
With these tips in your back pocket, you’re all set to impress yourself and your guests with a deliciously crafted cinnamon bourbon old fashioned cocktail. Cheers to that!
Nutritional Information
Now, let’s talk about the nutritional side of your lovely cinnamon bourbon old fashioned cocktail! Here’s an estimated breakdown for one cocktail, but keep in mind that actual values can vary based on the specific ingredients you use:
- Calories: Approximately 200
- Sugar: About 5g
- Carbohydrates: Roughly 10g
- Sodium: 5mg
- Fat: 0g
- Protein: 0g
These numbers give you a general idea, but remember, if you adjust the sweetness or use different brands of ingredients, it might change things a bit. So, feel free to enjoy your cocktail knowing it’s a delicious treat!
FAQ Section
Got questions about your cinnamon bourbon old fashioned cocktail? No worries, I’ve got you covered! Here are some common queries I’ve encountered, along with my answers to help you navigate this delightful drink:
What is cinnamon syrup?
Cinnamon syrup is a sweet liquid made by simmering equal parts sugar and water with cinnamon sticks until the sugar dissolves. It adds that warm, spicy flavor to your cocktail. You can easily make it at home, and it makes a world of difference in taste! Just let it cool before using it in your drinks.
Can I use a different whiskey?
Absolutely! While bourbon is the traditional choice for an Old Fashioned, you can definitely use other types of whiskey if you prefer. Rye whiskey will give your cocktail a spicier kick, while Irish whiskey tends to be smoother and lighter. It’s all about what flavors you enjoy the most!
How can I make this cocktail less sweet?
If you find the cocktail too sweet for your taste, you can easily adjust it. Simply reduce the amount of cinnamon syrup you use, or try adding a splash of soda water for a lighter drink. Playing with the sweetness is part of the fun, so don’t hesitate to experiment until it suits your palate!
What glass should I use?
The classic choice for serving an Old Fashioned is an Old Fashioned glass, also known as a rocks glass. It’s short and sturdy, perfect for showcasing your drink over a large ice cube. If you don’t have one, any small glass works just fine! Just make sure it can hold ice and let you enjoy that beautiful cocktail.
If you have any other questions or need more tips, feel free to reach out! I’m here to help you become a cocktail master in no time!
Storage & Reheating Instructions
Now that you’ve crafted your delicious cinnamon bourbon old fashioned cocktail, you might be wondering what to do with any leftover cinnamon syrup or if you can make the cocktail in advance. Let’s break it down:
Storing leftover cinnamon syrup: If you find yourself with extra cinnamon syrup (which can happen when you make a batch), don’t worry! Just pour it into an airtight container and store it in the refrigerator. It should stay fresh for about two weeks. Just give it a little shake or stir before using it again, as the cinnamon can settle at the bottom.
Making the cocktail in advance: While I totally understand the allure of prepping cocktails ahead of time, it’s best to enjoy this cinnamon bourbon old fashioned fresh. Once mixed, the flavors start to change, and the ice will dilute your drink, which can affect that lovely balance of flavors you worked so hard to achieve. However, you can prep by measuring out your bourbon, cinnamon syrup, and bitters ahead of time in separate containers. That way, when you’re ready to enjoy, all you have to do is stir, strain, and garnish – super quick and easy!
Remember, cocktails are best enjoyed fresh, so try to whip this one up right before you’re ready to sip. Trust me, the taste will be worth it!
For more information on the history of the Old Fashioned cocktail, you can check out Difford’s Guide.
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Cinnamon Bourbon Old Fashioned Cocktail Recipe in 5 Steps
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
- Diet: None
Description
A simple and delicious cinnamon bourbon old fashioned cocktail recipe.
Ingredients
- 2 oz bourbon
- 1/2 tsp cinnamon syrup
- 1 dash Angostura bitters
- Orange peel
- 1 maraschino cherry
Instructions
- Fill a mixing glass with ice.
- Add bourbon, cinnamon syrup, and bitters.
- Stir well until chilled.
- Strain into an Old Fashioned glass over a large ice cube.
- Garnish with orange peel and a cherry.
Notes
- Use fresh cinnamon syrup for best flavor.
- Adjust the amount of syrup to your taste.
- Stir gently to avoid over-dilution.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 200
- Sugar: 5g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: cinnamon bourbon old fashioned cocktail recipe
