Description
A simple and fun recipe for Christmas pretzel treats, perfect for beginners.
Ingredients
Scale
- 1 bag of pretzel squares
- 1 bag of holiday M&M’s
- 1 bag of chocolate melts (white or milk chocolate)
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Place pretzel squares on the baking sheet.
- Top each pretzel with a chocolate melt.
- Bake in the oven for 5-7 minutes until chocolate is soft but not melted.
- Remove from the oven and immediately press an M&M on top of each chocolate melt.
- Let cool until chocolate hardens.
- Serve and enjoy your Christmas pretzel treats!
Notes
- Use a variety of M&M colors for a festive look.
- Watch the chocolate closely to avoid burning.
- Let the treats cool completely before storing.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel treat
- Calories: 80
- Sugar: 7g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: christmas pretzel treats, holiday snacks, easy dessert