Description
A comforting chicken tater tot casserole that’s easy to make and perfect for family dinners.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 can cream of chicken soup
- 1 cup frozen mixed vegetables
- 1 cup shredded cheese
- 1 bag tater tots (approximately 32 oz)
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the shredded chicken, cream of chicken soup, milk, garlic powder, onion powder, and mixed vegetables.
- Spread the chicken mixture evenly in a greased 9×13 inch baking dish.
- Sprinkle the shredded cheese over the chicken mixture.
- Place tater tots on top of the cheese in a single layer.
- Bake in the preheated oven for 30-35 minutes or until the tater tots are golden brown.
- Let it cool for a few minutes before serving.
Notes
- For extra flavor, add your favorite seasonings.
- Use leftover chicken or rotisserie chicken for quick prep.
- Feel free to substitute vegetables based on your preference.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 50mg
Keywords: chicken tater tot casserole, easy casserole, comfort food