Description
A simple and delicious chicken recipe perfect for beginners.
Ingredients
Scale
- 2 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 lemon, sliced
Instructions
- Preheat your oven to 375°F (190°C).
- Place the chicken breasts in a baking dish.
- Drizzle olive oil over the chicken.
- Sprinkle salt, black pepper, garlic powder, and paprika on both sides of the chicken.
- Arrange lemon slices on top of the chicken.
- Bake in the oven for 25-30 minutes or until the chicken is cooked through.
- Let the chicken rest for 5 minutes before slicing.
- Serve with your favorite side dishes.
Notes
- Make sure the chicken is cooked to an internal temperature of 165°F (75°C).
- Feel free to add your favorite herbs for extra flavor.
- Leftovers can be stored in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg
Keywords: chicken recipes for beginners, easy chicken recipe, baked chicken