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cheese ranch potatoes and sausage

Cheese Ranch Potatoes and Sausage: 5 Easy Steps to Comfort


  • Author: Julia marin
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Delicious cheese ranch potatoes with sausage for a comforting meal.


Ingredients

Scale
  • 4 medium potatoes, diced
  • 1 lb sausage, sliced
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning mix
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine diced potatoes, sausage, olive oil, ranch seasoning, salt, and pepper.
  3. Spread the mixture evenly on a baking sheet.
  4. Bake for 25-30 minutes, stirring halfway through.
  5. Remove from the oven and sprinkle cheddar cheese on top.
  6. Return to the oven for an additional 5 minutes until the cheese melts.
  7. Serve hot and enjoy your meal.

Notes

  • Cut potatoes evenly for even cooking.
  • Feel free to use turkey sausage for a lighter option.
  • Add vegetables like bell peppers for extra flavor.
  • Prep Time: 15 minutes
  • Cook Time: 35 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 50mg

Keywords: cheese ranch potatoes and sausage