Description
A refreshing broccoli salad that is easy to prepare and packed with flavor.
Ingredients
Scale
- 2 cups broccoli florets
- 1/2 cup chopped red onion
- 1/2 cup shredded carrots
- 1/2 cup raisins
- 1/4 cup sunflower seeds
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
Instructions
- Wash and chop the broccoli into bite-sized florets.
- In a large bowl, combine broccoli, red onion, carrots, raisins, and sunflower seeds.
- In a separate small bowl, whisk together mayonnaise, apple cider vinegar, and sugar.
- Pour the dressing over the broccoli mixture and toss until everything is coated.
- Refrigerate for at least 30 minutes before serving to let the flavors meld.
- Serve chilled and enjoy your broccoli salad.
Notes
- Use fresh broccoli for the best texture.
- Adjust the sweetness by adding more or less sugar.
- Feel free to add other ingredients like bacon or cheese for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg
Keywords: broccoli salad, easy salad recipe, healthy salad