Description
Easy and delicious air fryer salmon bites perfect for beginners.
Ingredients
Scale
- 1 lb salmon fillet, cut into bite-sized pieces
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
- 1 lemon, cut into wedges
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, combine salmon pieces with olive oil, garlic powder, paprika, salt, and pepper. Mix well.
- Place the salmon bites in the air fryer basket in a single layer.
- Cook for 8-10 minutes or until the salmon is cooked through and flakes easily.
- Serve with lemon wedges on the side.
Notes
- Check the salmon for doneness by using a fork to see if it flakes easily.
- Do not overcrowd the air fryer; cook in batches if necessary.
- Feel free to adjust spices to your liking.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: air fryer salmon bites, easy salmon recipe, beginner salmon recipe