Description
A simple recipe for delicious air fryer cookie dough bites.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 cup chocolate chips
Instructions
- In a bowl, mix softened butter, brown sugar, and granulated sugar until smooth.
- Add vanilla extract and salt, and stir until combined.
- Gradually mix in flour until a dough forms.
- Fold in chocolate chips.
- Shape the dough into small balls, about 1 inch in diameter.
- Preheat your air fryer to 350°F (175°C).
- Place cookie dough balls in the air fryer basket, ensuring they are spaced apart.
- Cook for 5-7 minutes, or until golden brown.
- Let them cool for a few minutes before serving.
Notes
- Do not overmix the dough.
- Check the cookies regularly to avoid burning.
- Feel free to add nuts or dried fruit for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 1 cookie dough bite
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Air Fryer Cookie Dough Bites, cookie recipe, easy dessert