Description
A simple and delicious air fried dinner recipe perfect for beginners.
Ingredients
Scale
- 2 chicken breasts, boneless and skinless
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 380°F (193°C).
- In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
- Coat the chicken breasts with the mixture evenly.
- Place the chicken in the air fryer basket.
- Cook for 15 minutes, flipping halfway through.
- Check that the chicken is cooked through; it should reach an internal temperature of 165°F (74°C).
- Remove from the air fryer and let rest for 5 minutes before slicing.
- Serve with your favorite sides.
Notes
- Make sure not to overcrowd the air fryer basket.
- Let the chicken rest to keep it juicy.
- You can substitute chicken with tofu for a vegetarian option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dinner
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 0g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 110mg
Keywords: air fried dinner recipes